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Dine Out Vancouver at Honey Salt & The Victor

Food + Drink

Dine Out Vancouver at Honey Salt

Enjoy three courses of your farm to table favourites on our Dine Out Vancouver lunch and dinner menus – paired perfectly alongside a selection of wines. Menu highlights include French onion soup, fish and chips, braised beef short rib, Malabar mussels, tandoori king salmon, lobster and shrimp Newburg vol au vent, and a Brookie for dessert.

$27 Lunch Menu (available Monday-Friday)

$39 Dinner Menu

Reserve Online

Reserve by Email

Book by phone: 1(778)370-8200

Dine Out Vancouver at The Victor

Enjoy the best rooftop views Vancouver has to offer while enjoying our three course menu for $49, along with thoughtfully paired with Sommelier selected wines. Highlights include avocado aburi, lobster and crab bisque, winter Truffle and Risotto, steak Frites, crème brûlée donuts, and much more.

$49 Dinner Menu 

Reserve Online

Reserve by E-mail

Book by Phone: 1(778)370-8600

Your Dine Out Passport Is Here

February 5 – March 7

Dine out with Honey Salt and The Victor. Join us at Honey Salt and The Victor to try each Dine Out Vancouver menu. Collect a stamp for each menu then hand in your completed passport to be entered to win an amazing prize.

Terms & Conditions

Valid February 5 – March 7, 2021 with the exception of February 13 and 14 when the Dine Out Vancouver menus are not available. Cannot be combined with any other offers.