Join us at The Victor for a Wine Makers Dinner

Join us for an Evening of Remarkable Food & Wine On Tuesday, April 24th, special guest winemaker Serge Laville of Spring Valley Vineyards will guide you through an exquisite five-course wine dinner featuring wines from Spring Valley and Ste. Michelle. $149.00 per person including tax and gratuity. Where: The Victor, Parq Vancouver, 6th Floor, 39

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Rugby 7 Game Days at Parq

Parq Vancouver is excited to partner with the Canada Rugby 7s! Present your ticket on game day, at BC Kitchen to receive $5 feature drinks throughout the day.

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Prime Rib Sundays at BC Kitchen

Starting this Sunday from 5pm – close, BC Kitchen will now be offering a $24.95 Prime Rib Dinner served with seasonal vegetables, mashed potatoes and jus. Make your reservations now: Reserve online Call: 778-370-8300 Email: bckitchen@parqvancouver.com

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Valentine’s Menus at Parq Vancouver

Celebrate LOVE at Parq Vancouver, with specialty set menus designed for two at 1886, Honey Salt, and The Victor. 1886 CHINESE FINE DINING VALENTINE’S MENU $88 per person Online Reservations: HERE Call: 778-370-8500 Email: 1886@parqvancouver.com AMUSE Steamed Crystal Prawn Dumpling APPETIZER Pan-Seared Lobster Won-Tons sautéed napa cabbage, norther divine caviar, lemongrass, ginger butter sauce SOUP Wild Duck

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Chinese New Year at Parq

1886 LUNCH BUFFET 11:30am – 2:30pm Thursday February 15th – Saturday February 17th Enjoy an elevated Chinese New Years Lunch Experience at 1886. Featuring a Tea Sommelier & New Year’s Tea Program. A variety of rotating menu selections will be available including Dim Sum, carving and BBQ stations, Sushi, Pastries & more. $58.00 / per

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Super Bowl Sunday at BCKitchen

It’s Game Day, and BCKitchen is ready! Join us on Sunday, February 4th to watch the Patriots take on the Eagles. With 15 newly installed TV’s, we’ll be playing the game with the sound ON, while guests enjoy game day food features and cold brews among friends. There is no better place to catch the

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Afternoon Tea at Honey Salt

A first look at our afternoon tea set, complete with savoury bites, sweet tiers and custom crepes.  Add a glass of champagne, and continue conversations over our finest teas. Available Monday – Friday from 2pm – 5pm. Book today by calling 778-370-8200 or emailing honeysalt@parqvancouver.com! AFTERNOON TEA MENU $43 per person includes a wide selection

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Celebrate Year of the Dog at 1886

Celebrate Year of the Dog at 1886 – with a rotating daily lunch buffet and a speciality set dinner menu by award winning chefs, Richard Chen and Jinsheng Zheng! 1886中餐廳邀請您一起慶祝農曆新年,由得獎廚師Richard Chen和 JinSheng Zheng提供每日自助午餐和特色晚市套餐 A LUNAR NEW YEAR LUNCH BUFFET 農曆新年自助午餐 WHEN: 11:30am – 2:30pm, February 15, 16, and 17 時間:十一點半到下午兩點半, 二月十五日,十六日,和十七日 WHERE: 1886 Chinese Fine Dining,

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Dine Out, Vancouver, at Parq Vancouver!

Join us January 19 – February 4 to enjoy our 3-course set Dine Out Vancouver Menus! Make your reservations today! HONEY SALT $40 DINNER MENU $25 LUNCH MENU (*available Monday – Friday only) $25 WINE PACKAGE Online Reservations: HERE Call: 778-370-8200 Email: honeysalt@parqvancouver.com 1886 $40 DINNER MENU $25 WINE PACKAGE Online Reservations: HERE Call: 778-370-8500

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EXTENDED UNTIL FEBRUARY 10 | BC Kitchen Dine Out Vancouver’s DINNER Menu

EXTENDED until Saturday, February 10th. BC Kitchen’s $30 Dine Out Vancouver Dinner Menu! Online Reservations: HERE Call: 778-370-8300 Email: bckitchen@parqvancouver.com STARTERS (CHOOSE 1) FARMSTEAD GREEK FETA SALAD arugula, english cucumber, peppers, tomatoes, kalamata olives, oregano & garlic dressing -or- DIRTY MAC N’ CHEESE bbq pork, cheesy cavatappi noodles MAIN (CHOOSE 1) HAIDA GWAII COHO SALMON

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